PREMIUM KOKO

ROASTERS

Pacific cacao, crafted into pure dark drinking and baking chocolate. NO SUGAR, NO DAIRY, MADE IN NZ
Preparing umu at Vaiala in Samoa.

Our story of family and koko was proudly featured in Forbes. We're also used at two of TIME Magazine's World's Greatest Places 2026.

  • Pacific Cacao

  • Batch Roasted

  • Samoan Owned

No additives. No compromise.

Our koko contains no additives, no added sugar, and is dairy free. While it looks like chocolate, it doesn't taste like chocolate.

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We don't outsource. We don't re-melt. 

The best chefs in Aotearoa New Zealand use our koko because like them, we make everything from scratch.

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Pacific made. Pacific sourced.

We're from there. Our koko and company are a physical embodiment of home. We're so proud to share it with you.

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